Time to get your pasta game on? Then look no further.
It’s time to stop the gatekeeping: we’re spilling all our secrets for making pasta like a pro, right from your own kitchen.
Inside this 70+ page ebook, you’ll find:
✨ Step-by-step recipes (including vegan and gluten-free options!);
🍳 20+ traditional and unique pasta shapes, from orecchiette to sorpresine;
🔧 Tool recommendations (plus kitchen-friendly swaps so you don’t need to buy a million gadgets);
📸 Photos, tips, and all the behind-the-scenes goodness from our own pasta-making adventures.
Whether you’re a total beginner or a pasta obsessive, this guide is your new go-to.
The Latest Posts
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Easy Baked Bigne Recipe
This baked bigne recipe was first published on the 5th of April, 2024. If I think of birthday celebrations when…
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Delicious White Ragu Recipe, #1 New Favourite Pasta Sauce
This white ragu recipe was first published on September 25, 2024. When I first heard about white ragu, I was…
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Delicious Homemade Almond Cream Recipe
This almond cream recipe was first published on June 17th, 2025. Nothing brings us back to summer in Sicily as…
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Easiest Torta Tenerina Recipe – Italian Chocolate Cake
This torta tenerina recipe was first published on October 9th, 2023. If there’s something I have loved since I was…
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Homemade 2 Ingredients Latte Di Mandorla
This latte di mandorla almond drink recipe was first published on December 12, 2024. If there’s something that screams Sicily…
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Ciambelline al Vino Rosso: The Best Journey Through Tradition and Indulgence
This ciambelline al vino rosso recipe was first published on the 17th January 2024. This first new post for January,…
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Panforte di Siena – Delicious And Easy Christmas Dessert
Nothing beats dessert at Christmas, my dad can vouch for that and while he loves anything chocolate or cream-filled, he…
