Limoncello is one of the most popular Italian liqueur and the second most served in Italy. Limoncello is what is defined as a ‘digestivo’, something to drink to help digestion after a meal.
arancello – flavoured with oranges;
agrumello – flavoured with mixed citrus;
mandarincello – flavoured with tangerines;
creamy limoncello – with milk or cream to make a thicker and richer liqueur.